MomAdvice Is On the Move

May 4th, 2011

You may not know it, but May is National Grilling Month! With grilling season in full swing,  I am excited to be sharing a few great tips for getting your grill on through my spokesperson position with Kenmore. This week , I am sharing a fun new recipe to try out on the old barbecue, quick tips for grilling success, and even a little advice on how to keep your grill looking shiny and new. Head on over to visit my tips for summer grilling success this year.

One of my most fun jobs right now is writing for the Goodwill Tips Blog.  If you love our weekly notebook, then I have a feeling that you are really going to love this post on Breathing Life Into Thrift Store Items.  I am highlighting projects past that were featured in our notebook with some key pieces to look for when doing your thrift shopping. I am really proud of this post and always welcome any way that I can showcase what geniuses my blogging friends are!  (Photo Credit: Design Mom)


A little known fact that you may not know about me is that I went to school for food and nutrition during my college days!  That is why I was so excited to be asked to write a piece on Smart Snacking Strategies for the Snackpicks website and share a little bit about smart snacking with their readers. You will find a list of great snacks to keep on hand for this summer when doing your snack stock-ups and a few ideas for implementing smart snacking in your life. At the bottom of the site, you can sign up for coupons and sampling promotions for their products.

Oreo Biscotti Gifts For Your Favorite Teachers

May 3rd, 2011

Hurray! Hurray! Hurray! Three cheers for our favorite teachers! We have had truly some of the best teachers this year and this is the official Teacher Appreciation Week to really show your admiration for all that they do.  After volunteering in my son’s classroom, I know that I would not have the patience or endurance to do a job like that. I so admire the infinite patience, love, and knowledge that our teachers possess.

Both of my children have blossomed this year. With the teachers that they have, I can certainly see why!

Today I wanted to showcase an easy and fun gift that you can give to the teachers in your life. This Oreo Biscotti recipe is a dream to make and to eat. If you can make cookies, you can make biscotti! Biscotti is basically a twice baked cookie that is perfect for coffee dunking. You can find everything you need to complete this project at your local Walmart store.

Just as an aside, if I was a teacher, I would be drinking a whole heck of a lot of coffee.

Let’s shower them with cookies that they can dunk in all of that coffee today!

In your stand mixer, mix together melted butter, eggs, vanilla extract, and sugar.

In a separate bowl whisk together your flour, baking powder, and salt. Add these dry ingredients to your wet ingredients in your stand mixer and mix just until the ingredients are incorporated.

Now it is time to add the star to the biscotti show! Grab a bag of Oreo cookies (feel free to save money and substitute with the store brand on these). Use a rolling pin to break up the cookies so that you can get a bite of Oreo in each bite of your biscotti.

Add the cookies to your batter and then give the mixer a quick spin. It should look a little like cookies and cream ice cream. Resist the urge to eat the entire bowl of batter. It will be tough- this smells so good!

Dump the batter on a parchment lined cookie sheet. This dough is so easy to work with that you don’t even need to flour your hands. Divide your dough into two equal parts and then flatten the dough until it is roughly 8 inches in length, with about a 1 inch thickness. Make sure that the two balls have enough space to grow when they are baking.

Bake the biscotti at 350 for 25-30 minutes until the dough is cooked through and the edges are golden. Let the biscotti rest for ten minutes before you cut into it.  Then with a very sharp knife, cut your biscotti on a slight angle, into roughly fifteen pieces for each dough ball. Lay them flat and slide them back into an oven for eight minutes. Pull them out and flip them again. Bake an additional eight minutes on the flip-side of the cookie. Finally, let them cool while you put the rest of your gift together.

Find a cute mug for your teacher over in the aisle with all of the lunchbox supplies or even over by the coffeemakers themselves.  Cute reusable mugs are an inexpensive addition to your gift and can be found for anywhere between $4-10 depending on your budget. Fill the bottom with colored shredded paper or a little colored tissue paper. Nestle your biscotti in a clear plastic treat bags on top of your cute mug.

Editor’s Note: Now that Picnik has shut down, you can do the same edits through PicMonkey instead! Follow the directions below:

Look through pictures that you have of your child and see if you can find a picture where you can add a little text to your photo. Upload your photo to Picnik. Under the CREATE tab,  select EFFECTS, then select the BLACK & WHITE option to change your picture to a black & white image. While still under the CREATE tab, select the option for TEXT. Once you are in text, put in your message for your teacher. Make sure not to put your text all of the way to the edge of the photo because it may cut it off when you print it. It is better to get it a little further in to assure that you don’t waste ink, paper, or your time!

You can choose from a variety of fonts and colors. The font I choose for these images was Pupcat. You can do all of this with a free membership to Picnik. Additional fonts are available with a membership, but I find that the free fonts are equally fantastic!

Save your image once you have finished it. If you have a photo printer, you can print these out at home. I printed mine on 5×7 Kodak paper with my photo printer. If you don’t have a photo printer, Walmart offers one hour prints (for a 5×7) for $.58. The cards themselves are almost as awesome as the biscotti!

Whatever you do, I hope that this adds a little inspiration to your gift-giving this year. These not only would make a great teacher gift, but I can see this being made into a perfect Mother’s Day gift for a special mom in your life too.

Homemade Oreo Biscotti

1 cup sugar
1/3 cup  butter, melted
3 eggs
2 teaspoons vanilla
3 cups flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
16 Oreo cookies, coarsely chopped (about 2 cups)

Preheat oven to 350°F. Mix sugar, butter, eggs and vanilla in large bowl until well blended. Add flour, baking powder and salt; mix well. Stir in chopped cookies. Divide dough in half. Shape each half into 8″ loaf on a baking sheet lined with parchment paper.  Bake 25 to 30 minutes or until golden brown and toothpick inserted in centers comes out clean. Remove from oven; cool 10 minutes. Cut each loaf diagonally into 15 (1/2-inch-thick) slices. Place slices, cut sides up, on same baking sheet. Bake an additional 8-10 minutes on each side or until lightly toasted on both sides. Cool completely on wire rack.

Recipe Source: Kraft Food & Family Magazine

What gifts do you have up your sleeve for you teachers this year? What gift has been the biggest hit? I would love to hear your ideas!

I am a part of the Walmart Moms program, and Walmart has provided me with compensation for these posts. My participation is voluntary and opinions are always my own.

An Apron Full of Giveaways 05.03.11

May 3rd, 2011

Aprons 2 Tie For, $36

Welcome to our Apron Full of Giveaways! I hope everyone is having a great week this week! As we do each week,  here is our round-up of giveaways for our readers. We hope that this is beneficial to you and your family! Please let us know if you guys win anything- I love to hear the success stories!

Below are the contest links-if you are hosting a contest please link it up below. Sorry, we aren’t giving away the aprons just showcasing them! Please put your site name and then what type of contest you are hosting. For example, “MomAdvice (Kid’s Movies).”

Please let me know if you have any questions and good luck to each of you!

Dark Chocolate & Sea Salt Brownies

May 2nd, 2011

Dark Chocolate & Sea Salt Brownies

If there is one combination that I love, it is sweet and salty. These Dark Chocolate & Sea Salt Brownies are the perfect combination of sweet & salty that will be a hit no matter where you serve them. I will admit, on their own, sweets hold little power over me. Sweet treats with a kick of salt? Well, be still my beating heart!  This recipe for Dark Chocolate & Sea Salt Brownies is destined to be my recipe legacy that I pass on to my children. When I pass away, my tombstone should read… “Beloved wife and mother.  More beloved for her amazing brownies. Forever. And Ever. Amen.” Yes, these are legacy-making brownies, friends!

Dark Chocolate & Sea Salt Brownies

The key ingredients are really good chocolate and coarse salt. If you can’t find sea salt at your local market, kosher salt offers a great substitution. The rest of the ingredients involve all of the traditional brownie-making ingredients.

Dark Chocolate & Sea Salt Brownies

 

Dark Chocolate & Sea Salt Brownies

When you pull these delicious brownies out of the oven, the edges should be set (see above in this picture), but the center will still be a little bit soft and the toothpick will have a little batter on it. That is exactly what you want. Allow them to cool for one hour on the counter and then cover the top with a little plastic wrap and refrigerate for one hour or even up to three days. You can then pull the foil and plastic wrap off and cut with a sharp knife into squares. For gift giving, you can package these sweet little treats in clear treat bags with a little ribbon from your craft supplies. I guarantee that anyone that receives these will feel all your love in them.  These are fabulous treats to give to your girlfriends, your teachers, your sister, your babysitter, or anyone else that could use a little TLC. Imagine what a sweet surprise these would be for someone who might not get all the adoration they are so deserving of. Be sure to make a batch for yourself too, after all, you deserve a little bit of chocolate adoration too!

Dark Chocolate & Sea Salt Brownies
Recipe Type: Dessert
Author: Adapted from Food & Wine Magazine
Prep time:
Cook time:
Total time:
Serves: 12
A deliciously rich combination of sweet and salty. These are legacy-making brownies and will make you famous. Seriously.
Ingredients
  • 1 1/2 sticks unsalted butter
  • 2 ounces unsweetened chocolate, finely chopped
  • 1/4 cup plus 2 tablespoons unsweetened dark cocoa
  • 2 cups sugar
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 cup all-purpose flour
  • 3/4 teaspoon sea salt
Instructions
  1. Preheat the oven to 350°. Line a 9-inch square metal cake pan with foil, draping the foil over the edges. Lightly butter the foil or spray with cooking spray.
  2. In a saucepan, melt the butter with the unsweetened chocolate over very low heat, stirring occasionally. Remove from the heat.
  3. In a mixing bowl begin whisking together the dry ingredients. In this bowl you will mix your dark cocoa, flour, and sugar. Once your dry ingredients are mixed together, we can begin incorporating the wet ingredients. Add your eggs and vanilla extract to the dry ingredients and mix them in with a spatula or use your stand mixer to mix these. Once these are incorporated, you can slowly add in your cooled chocolate and then incorporate that into your batter.
  4. Pour the batter into the prepared pan and smooth the surface.
  5. Sprinkle the salt evenly over the batter. Using a butter knife, swirl the salt into the batter.
  6. Bake the brownies in the center of the oven for about 35 minutes, until the edge is set but the center is still a bit soft and a toothpick inserted into the center comes out coated with a little of the batter.
  7. Let the brownies cool at room temperature in the pan for 1 hour, then refrigerate just until they are firm, about 1 hour.
  8. Lift the brownies from the pan and peel off the foil. Cut the brownies into 16 squares.
  9. Serve at room temperature.
  10. Side note: The salted fudge brownies can be refrigerated for up to 3 days, and frozen for up to 1 month.
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Amy’s Notebook 04.27.11

April 27th, 2011

Using leftover chocolate bunnies for your cookie dough is genius! (@ Salsa Pie)

These braided headbands would be a cute way to pull my hair back this summer (@ Alisa Burke)

I love this idea on saving the plastic eggs and using them to paint with (@ ohdeedoh)

These recipes for beer bread four ways look like a delicious addition to my summer baking (@ Bake at 350)

This lined wicker basket is a perfect addition to a bike (@ Ruffled Sunshine)

This whole wheat chocolate chip skillet cookie looks heavenly! (@ rather be baking)

I need to give these kale chips a try with my kids (@ Dine & Dish)

This handmade bookmarks would be a wonderful teacher appreciation gift (@ Skip to My Lou)

These DIY power bars would be nice to keep on hand for a healthy snack (@ the kitchn)

These orange poppy scones would be a delicious addition to my morning coffee (@ shutterbean)

Nothing says happiness like a bowl full of homemade chicken pot pie (@ joy the baker)

I adore these plastic eggs turned into fancy teacups (@ Creativity in Progress)

I love this suitcase transformed into a picnic basket (@ design sponge)

This is a great round-up of fun teacher appreciation gift ideas (@ eighteen25)

This wreath made from paper bags and book pages is stunning (@ bumpsmitten)

I am going to have to remember these homemade Cadbury Eggs for next year (@ Confessions of a Cookbook Queen)

This paper bag bunting would be a fun & frugal addition to a birthday party (@ Blue Cricket Design)

This rosemary citrus garlic slow cooker chicken looks like a delicious & easy weeknight supper (@ A Southern Fairytale)

Great Reads for Moms: April ’11 Edition

April 26th, 2011

April brought in another round of fabulous reading and I got to tackle some great books by some new-to-me authors as well as a book that I have had in my book stack for years waiting for just the right moment to read it. I have added a little blurb at the end of each book review that will let you know if there are books similar to it that I have enjoyed. I love to find a new book to read, but I really love it when I find something and then someone lets me know something that I might like that has the same feel to it. Each link should take you to the review for the similar books, to help when making your book selections.  I hope it helps you when creating your library lists!

I am not the only Clark doing some reading this year. If you are looking for some fun reading material for your husband, my hubby has been happily plugging away at the new, “River Monsters: True Stories of the Ones That Didn’t Get Away,” by Jeremy Wade and he absolutely loved, “The Disappearing Spoon,” by Sam Klean. Each time I go to the library, I try to pick up a reading gem for my husband and those have been two of his favorites.

If you are looking for a little inspiration this new year, be sure to check our MomAdvice fan page for a weekly check-in on what everyone is reading each week on our Facebook Fan Page. I hope you will swing by on Fridays and share about the books you are working on or request recommendations with one another. So far it is a huge success and I have gotten a few new ideas for my own stack!

Just as a reminder, I read many more  books than are just featured here, but try to feature the ones that are my absolute best picks of the month here. If you want to read more, please feel free to friend me on GoodReads! My username is momadvice and I am always happy to connect with people there too! There is nothing more motivating than seeing what other people are raving about and my to-be-read pile continues to grow with all of my new friends on there! In fact, many of the books featured are ones that I have found through my friends on GoodReads.

Happy reading, everyone!

Water for Elephants by Sara Gruen

In anticipation of the movie release, I decided to finally dig into Water for Elephants this month.  I actually have no idea why I waited this long to read it, but I think I really just wanted to savor this book and read it right before the movie was released so I would be able to remember all of the characters.  This book did not disappoint and was one of the best books that I have read this year!

The book opens with Jacob Janowski who is ninety (or ninety-three, a fact he can’t remember) and now living in a nursing home.  His days are now spent being shuffled from his room to the dining area, suffering from the everyday minutiae of life in a nursing home. Of course, his life wasn’t always like this, in fact, Jacob’s life was spent with a traveling circus after the untimely death of his parents. Circus life was a hard life for Jacob and one that he jumped to unknowingly when he boarded a train to escape after his parent’s death.

Gruen’s writing is as vivid as a movie screen as the reader is swept away into the hard and difficult life of being a part of the traveling circus during the Great Depression. When Jacob is appointed to veterinarian, he has a difficult role under August, a paranoid schizophrenic, who acts as the animal trainer of the circus. The reader is swept into the sad life of the animals and the repeated abuse that August inflicts on the animals.

The only sparkle of light in Jacob’s life is Marlena, a beautiful performer in the circus, who Jacob cannot stop thinking about. Sadly, it is August’s wife that he has fallen in love with, and the reader will sit on the edge of their seat as Jacob risks it all to free Marlena from the abusive life that she has been leading with August.

More than a love story, it is an unbelievably well-researched look into the life of the circus at this time, and a love story of how Jacob & Marlena fall in love with an elephant named Rosie who makes a reader’s heart melt in her beauty. Equally impressive is how Gruen is able to capture the life of the elderly as Jacob reminisces and longs for his youth. The ending is perhaps a little too neatly woven, but is a satisfying conclusion to it all as a reader!

Vivid, descriptive, cinematic, raw, chilling… I felt as though I was on a roller coaster just reading this one! Definitely give this one a read before hitting the movie theater! Let’s hope the movie is half as good as this book!

(MomAdvice Rating- 5 Stars out of 5 Stars)

If you liked this book you might like: Hotel on the Corner of Bitter and Sweet, Let the Great World Spin, or Those Who Save Us.

Skipping a Beat by Sarah Pekkanen

High-school sweethearts Julie & Michael have left behind their small town and are in pursuit of living a life better than their modest upbringings and achieving the American dream. When Michael decides to start a sports drink company, neither of them could ever expect how quickly his business would takeoff or what it would be like to be millionaires. As money is introduced into their life, their marriage begins to crumble as Michael is increasingly unavailable due to the success of his company and the separation that exists as a couple begins to grow apart.

The book opens as Michael has a near-death experience and Julie, a successful party planner, is called to the hospital to be with her husband.  Michael begins acting strangely and tells Julia that he has made the decision to give all of his money and company away.  Julie is stunned, as she has begun the process of filing for a divorce from her husband, and will lose half of the estate and money if he gives everything away. Michael pleads for Julie to give him just one chance.

This book then delves into the complex relationship that they share and how their marriage began to fail as they began to rediscover one another again once their fortune is taken out of the equation.

I went into it expecting a simple piece of chick lit, and it developed into one beautiful story! Perhaps it is not life-altering, but sometimes a girl just needs a good love story that renews her feelings about love and what is important in life.  It offered everything I love in a book:  great characters, a beautiful love story, a fabulous friendship between two women, and great humor interjected throughout the story. It really was so much more than I could have hoped for!

(MomAdvice Rating- 5 Stars out of 5 Stars)

If you liked this book you might like: Something Borrowed, Time of My Life, or Last Night at Chateau Marmont.

The Dry Grass of August by Anna Jean Mayhew

How lucky am I that I have a friend that works at Barnes & Noble who can help recommend books to me? My girlfriend, Tara, recommended this book to me because she knew that it would be a book right up my alley and she is so great to let me know when she reads something I would love.

On a hot day in August in 1954, Jubie leaves her town of Charlotte, North Carolina to head to Florida on a vacation with her mother, three siblings, and their African American maid named Mary.  For all of Jubie’s life, Mary has been essential to their family and their household. Mary has been there when her alcoholic father and neglectful mother have not been and Jubie knows that Mary will always be around to love and care for her.

As the family heads further south on their trip to Florida, they see many signs of intolerance and signs of anti-integration along the way. Jubie’s  mother finds it difficult to even find a place for Mary to go to the restroom, or eat, or sleep for the night, while Jubie wonders if Mary is sensing the hatred and shift towards intolerance as all signs begin to point towards racism. In a twist that no one could have anticipated a tragic string of events turn their lives upside down and Jubie is forced to fully realize the shortcomings of her parents, their marriage, and the essential role that Mary played in her life.

This is a surprisingly moving and beautifully narrated story as a debut novel from by Mayhew, but was is even more surprising is that this first novel came at the age of seventy-one. I can only hope that there will be many more novels in the future from her as this book is a truly amazing first piece of work that, Mayhew says,  was eighteen years in the making.

(MomAdvice Rating- 4 Stars out of 5 Stars)

If you liked this book you might like: The Help, The Kitchen House,  & Mudbound (see review below)

Mudbound by Hillary Jordan

Mudbound is storytelling at its very best and offers a beautifully rendered portrayal of race and politics in the South during the forties. This book is told from alternating points of view and shares the story of a Memphis-bred Laura McAllan who is struggling to adjust to being a farmer’s wife and living the idyllic dream that her husband Henry has for them to live off their own land. When Henry makes an error by trusting a handshake rather than a contract on the home they are renting, they find themselves living in less than ideal conditions in a shack that Henry had hoped to turn into his dream house. Laura not only must deal with the difficulties of living in this shack, but she has to do it with her racist father-in-law constantly judging and spewing hate at her.

As Laura struggles with this, the real story unfolds when Henry’s brother Jamie returns home from the war. Always the favored one, Jamie comes home as a raging alcoholic, struggling with nightmares and post-traumatic stress from the war he left. Ronsel, a son of the sharecroppers who have been hired to work on Henry & Laura’s land, also struggles with leaving the war after being a hero in fighting for his country, he is now seen as just a black boy and treated with only racism and hatred.

When a horrible crime is comitted,  the four lives of these main characters are woven into one and the reader is taken along on the journey every harrowing step of the way. Twist after twist creates a plot that illustrates racism in a very unique way.

This book is a fast-paced read, that will shock and grip you until the final pages. Not for the faint of heart- a great debut novel from Hillary Jordan worthy of the 2006 Bellwether Prize that she won for this. I look forward to reading more from this author!

(MomAdvice Rating- 4 Stars out of 5 Stars)

If you liked this book you might like: The HelpThe Kitchen House, & The Dry Grass of August (see review above).

The Weird Sisters by Eleanor Brown

If you have a sister, are a book lover, or have a love for Shakespeare, you will find, “The Weird Sisters,” is a fun and enjoyable read. Sisters Rose (Rosalind; As You Like It), Bean (Bianca; The Taming of the Shrew), and Cordy (Cordelia; King Lear) are the product of a Shakespearean professor who speaks primarily in…you guessed it, Shakespearean verse.

Rose has been caring for their mother as she undergoes treatment for cancer and often plays the martyr since she has been burdened with the responsibility of her care. Under the guise of aiding their mother, both Cordy & Bean make their way home at the same time burdened with their own secrets, and the sisters find themselves together once again. As the children all return home, the sisters find they each are slipping into their old childhood antics and roles, while each trying to figure who they are as adults. Dealing with issues of pregnancy, embezzlement, cancer, and finding love, the book takes you on a journey as each sister strives  to solve their own dilemma, ultimately, finding that they really aren’t so different from one another.

While certainly quirky and charming, the book fell a little short for me because the sisters do seem to behave rather selfishly while their mother is ill. The Shakespearean quotes also worked at times, while others it seemed forced rather than a natural entry into the plot. Regardless, it was a quick and enjoyable reading about returning home and the bonds of sisterhood.

(MomAdvice Rating- 3 Stars out of 5 Stars)

If you liked this book you might like: The Good Daughters, All We Ever Wanted Was Everything, & The Wednesday Sisters.

**********************************************

Not enough great reads for you? Check out our Books section of our site for monthly recommendations and ideas for making reading a priority again in your busy mom life!

Disclosure: All of the links above are affiliate links and are provided so you can locate the books quickly and easily. Feel free to order a book, but we encourage utilizing the library system and buying me a latte instead.  Then we both would be really happy and we could have our own little book club together! Wouldn’t that just be so much more lovely? Happy Reading!

What has been in your book stack this month? Feel free to share your book recommendations or feedback on any of the books that have been mentioned above! I love getting new suggestions for my book pile!

An Apron Full of Giveaways 04.26.11

April 26th, 2011

Gaijin Geisha, $40

Welcome to our Apron Full of Giveaways! I hope everyone is having a great week this week! As we do each week,  here is our round-up of giveaways for our readers. We hope that this is beneficial to you and your family! Please let us know if you guys win anything- I love to hear the success stories!

Below are the contest links-if you are hosting a contest please link it up below. Sorry, we aren’t giving away the aprons just showcasing them! Please put your site name and then what type of contest you are hosting. For example, “MomAdvice (Kid’s Movies).”

Please let me know if you have any questions and good luck to each of you!

Applebee’s Honey Grilled Salmon

April 25th, 2011

Salmon is a fish that our entire family can agree upon as being delicious, but I will admit that the small frozen fillets can be tricky to cook. I have a hard time achieving a delicious piece of fish without overcooking it or drying the meat out. Despite those cooking challenges,  I am always trying new things with our fish dishes and I think I have finally found a winner with this delicious salmon with a honey pepper sauce. The fish is moist and flavorful and the sauce has the sweet and hot flavors in it that making a boring piece of fish taste rich and flavorful. The bonus is that the glaze is created from ingredients I always have in my fridge and pantry, but mixed together, it creates something that is just out of this world in flavor.

Not a single bit of this fish was left on a single plate. In fact, the kids asked for more when they are done. This may turn into a more expensive dinner than I had anticipated since I will have to buy two pieces for each family member. I can’t rave about this enough- it really was that delicious! It is an Applebee’s knockoff, but just like the Cracker Barrel Grilled Chicken Tenders, I don’t eat there so I have no idea if it tastes like an Applebee’s dish or not. I do know, it is restaurant-worthy and tastes just like something I would love to order at a restaurant. I am guessing that is all that matters!

In a pot, just whisk together all of the ingredients until they are incorporated. Put the pot on the stove and then bring it to a boil.

Once you have brought your pot to a boil, turn the heat down and allow the sauce to simmer for fifteen minutes or until it has thickened and looks syrupy.

On a baking sheet, drizzle your salmon portions with a little olive oil and then sprinkle generously with salt and pepper. You can bake these at 375 degrees for twelve minutes (this is what I did) or you can grill your salmon if you prefer. To grill, cook on preheated grill until fish is opaque in the center and flakes easily with a fork, about 3-4 minutes per side. Please note, the cooking time may need to be adjusted depending on the thickness of your fillet. Once your salmon is cooked,  remove the salmon from the grill or pull from the oven, and brush each fillet with the honey pepper sauce. Serve the fish with small ramekins of additional sauce for extra dipping.

I recommend baked brown rice as an accompaniment (with the sauce drizzled on top) and our oven roasted asparagus or a pile of wilted greens as your side dishes to this amazing fish!

Applebees Honey Grilled Salmon (Courtesy of Food.com)

3/4 cup honey

1/3 cup soy sauce

1/4 cup dark brown sugar, packed

1/4 cup pineapple juice

1 lemon, juice of (about 2 tablespoons)

2 tablespoons white distilled vinegar

2 teaspoons olive oil

1 teaspoon ground black pepper

1/2 teaspoon cayenne pepper (I reduced this to 1/4 teaspoon)

1/2 teaspoon paprika

1/4 teaspoon garlic powder

4 salmon fillets

Make the sauce by combining all ingredients in a medium saucepan over medium/low heat.  Stir occasionally until sauce begins to boil, then simmer uncovered for 15 minutes or until syrupy. Watch the sauce closely to be sure it doesn’t bubble over. Preheat barbecue grill to medium heat. Rub each salmon filet with olive oil, then add a light sprinkling of salt and pepper. Grill the salmon for 3-4 minutes per side or until done. Alternately, you  can bake these at 375 degrees for twelve minutes if you prefer not to grill them.   Once your salmon is cooked,  remove the salmon from the grill or pull from the oven, and brush each fillet with the honey pepper sauce. Serve the fish with small ramekins of additional sauce for extra dipping.

Looking for another fun way to enjoy salmon? Be sure to try our Balsamic & Rosemary Grilled Salmon, Slammin’ Salmon Marinade Baked Salmon with Lemony Rice Pilaf, or Salmon Patties with Perfectly Baked Potatoes.

Creating a Fun Easter Basket for Less

April 23rd, 2011

Editor’s Note: Many apologies that I didn’t get this up sooner for you all! Our web host had some issues this week which halted my progress on this project. I hope that this will still be beneficial to those last minute shoppers or reference for you all next year too! Happy Easter, everyone!

It is almost that time for the kids to dig into their Easter baskets again. Each year I try to do something a little different with our baskets and try to keep a theme in mind. One year it was a basket filled with fun stuff to do outside (bubbles, jump ropes, water toys, sidewalk chalk). Another year we did all arts and crafts supplies (construction paper, watercolors, pencils, markers). Last year was the year of board games (Connect 4, Trouble, Operation).

You see, I am not a big fan of buying a bunch of junk food for my kids to consume and with all of the Easter egg hunts and dinners, my kids still manage to consume a ridiculous amount of sugar without a basket from the bunny at our house.  If you saw my children on sugar, you would understand why this is a mom survival tactic!  Instead I consider Easter baskets an opportunity to stock up on using their imagination and a tactic to survive the long rainy days ahead for spring.

This month I got the opportunity to create a basket out of supplies from Walmart. It is always fun to see what I can create and this year I did a glamorous basket for the diva princess in our house and I filled my son’s with a fun Bakugan toy & an Etch A Sketch to help him use his imagination.

Here are some ways that I have learned to make creative baskets for less:

Free Refills, Please- Every year I would buy a new basket to leave from the Easter Bunny. A few years ago, I wised up and now the kids leave a basket out for the bunny instead.  The kids really look forward to seeing what the Easter Bunny has put in their baskets and this helps to cut down on the expense of buying a basket every year.  If you do need to buy a basket, check the yard sales and thrift stores for baskets. With a bottle of spray paint in a pretty Easter color, you can freshen up dingy baskets and give them a new spring look.

Ditch the Fillers– Easter fillers can be quite a mess and also are an added expense to your basket. Instead of Easter grass, opt for shredded paper in a fun Easter color, a little pastel tissue paper to line the basket, or fabric in Easter shades that you might have in your craft supplies. Scrap ribbon tied to the top of your basket will add to the fun Easter theme without breaking the bank.

Wander Away from the Easter Aisle– While there is a great selection of great stuff in the Easter aisle, it also is a blast to wander down other aisles to look for fun additions to your Easter basket. My daughter’s princess glam basket was filled with fun dress-up gloves and a fun dress-up brush that were around $3 each. Sticker books in princess glitter and glam were also a fun filler for around the same price. Visit the health & beauty aisles for fun bath soaps, visit the gardening section for fun accessories to get your garden started,  and visit the snacks aisles for healthier alternatives to the Easter candy. By wandering away from the seasonal items, you can really find a lot of fun items to add to your baskets.

Stock Your Baskets With Imagination in Mind– As much as a new electronic game would be fun for the kids, I really try to stock up on things that will help them use their imagination rather than the television. Art supplies, new beach or sand box toys, a family outdoor game, and board games are all great ways to get them to use their imagination.

What are some ways that you save on your Easter baskets? What has been your favorite theme for an Easter basket for your child! I would love to hear your ideas!

I am a part of the Walmart Moms program, and Walmart has provided me with compensation for these posts. My participation is voluntary and opinions are always my own.

Amy’s Notebook 04.20.11

April 20th, 2011

My kids would love these adorable Peeps S’mores (@ Steamy Kitchen)

These cereal box postcards are a cute way to upcycle your cereal packaging (@ infarrantly creative)

These “thanks a latte,” cards would make a fantastic teacher gift (@ Skip to My Lou)

I am going to make some of these mason jar frappucinos for a fun pick-me-up (@ Tasty Kitchen)

This is a great round-up of kite & wind activities (@ Let’s Explore)

I love these vintage yo-yo’s attached to bobby pins (@ KOJO Designs)

This Anthro-inspired circle lamp is stunning! (@ design dump)

I adore these sweet little ice cream cupcakes (@ Living Locurto)

These fabric flowers are a beautiful addition to your outfit (@ Making This Home)

These devil’s food cupcakes look heavenly (@ kitchen wench)

These healthy baked chicken nuggets look like a delicious weeknight meal (@ Gina’s Skinny Recipes)

I love this list of homemade substitutes for grocery staples as a way to save on the grocery budget (@ simple bites)