Author Archive

Day 28: Get To Know Your Freezer

Wednesday, September 12th, 2007

Today I was working on some items to put in my freezer when I realized just what kind of savings a person could cash in on just by learning what they can freeze and how to store the items in their freezer.

Here is the view into our freezer in our refrigerator. We also have a small chest freezer in our basement, but it isn’t as easy to view as the one upstairs.

What might one find in our freezer?

– Ice cube trays filled with ice to make our favorite Slushies and Magic Milkshake from Miss Maggie at Hillbilly Housewife. These make great frugal treats for the kids and save us a lot of money by not going to places like Dairy Queen in the summer.

– Coffee ice cubes to make my frozen coffee treats.

Mashed bananas in measured containers for all of my baked goodies that might need this ingredient.

Pizza sauce in measured containers for our Friday night pizza nights.

Banana pops made to help the kids beat the summer heat.

Lunch meat packets that I made for my husband’s lunch and quick dinners using our panini maker.

– Self-Rising & Cake Flour- which I use less regularly, but wanted to keep the ingredients fresh and on hand when I needed them.

– Homemade soup

Homemade waffles

– Items that I got on sale- hot dogs, shredded cheeses, butter, margarine

Cupcakes

In our downstairs freezer you would find loaves of bread, meats purchased on sale, gallons of milk, and homemade spaghetti sauce. I also stockpile anything that I can when it is on sale

Your freezer can be your wallet’s best friend if you use it. For example, when an item goes on sale and you want to stockpile that item, make some space in your freezer for the extras instead of letting them go bad in your fridge. You will have the item when you need it and you will pay a lot less money for those items.

Freezers can also be handy for bulk cooking and preparing meals in advance for your family. Prepare a meal that can be eaten by your entire family or prepare single serving dishes that can be eaten for just one. Veto the middle man and do your own freezer sessions in your kitchen and make dishes that can be eaten later. Dream Dinners even has a cookbook out that you can use to do your own freezer cooking. Check this book out from the library and see if you can come up with your own menu plans. You could start a group with girlfriends or trade meals with a buddy. (Note-This did not work for my picky family, but is great for families that are open to more types of foods).

Need help navigating the freezer? Here are some helpful resources for getting started:

Feed the Freezer Cooking Guide
Sneak Up on Freezer Cooking
Freezer FAQ
30 Day Gourmet
Recipezaar’s Freezer Recipes

Books to Check Out:

Dream Dinners Cookbook
Frozen Assets
Super Suppers
Don’t Panic- Dinners in the Freezer

Potential Monthly Savings- $30 or more

Sound Off: What could I find lurking your freezer? Is there anything that people might find unusual in your freezer?

Perfectly Pantry: Spiced Pumpkin Waffles With Honey Butter

Wednesday, September 12th, 2007

Growing up, I remember that if my mom was really upset about anything, she would begin a white tornado through our house. Her therapy was cleaning and it was a quick way to know if something was wrong because she would clean the house from top to bottom. My therapy when I am upset? Cooking! I start a cooking frenzy and work all my issues out with a mixing bowl and a spoon. Hey, at least it isn’t shopping, right?

Right now I am riding the wave and stocking the freezer for the winter and getting some food ready for my mom for when she comes home from the hospital. I have also been testing some new recipes to add to our Aldi Queen blog, which I have been struggling with keeping up on. A girl only has so many recipes and so I am needing to try some new ones in our house.

Last night I tried a recipe out for Spiced Pumpkin Waffles and they were perfection! The spices are perfect in these and there is just a hint of pumpkin in them, which makes it a great choice for people who don’t like pumpkin (crazy people, I should say!) I followed the directions exactly except I added 1/4 cup white sugar to the batter, in addition to the brown sugar that is listed, because they weren’t sweet enough for my taste. If you are watching your sugar intake, then you can prepare these as is. I made a double batch of these and froze half of them for later. I thought they turned out beautifully, but make sure to spray the heck out of your waffle maker or butter it really well or they will stick. I added 2/3 cup batter to my Belgian waffle maker and cooked each waffle for four minutes.

I had to try this recipe though for a Honey Butter to go on top because it just sounded like heaven. Honestly, this just set the waffles over the top and made them taste even better than I could begin to describe. This butter reminded me of the butter at Texas Roadhouse or Logan’s Steak House, that they serve with those cinnamon rolls. I used margarine so it was a little softer than the butter when I mixed it so I popped it in the freezer while I made the waffles. When the waffles were ready, this came together beautifully.

I am going to use the honey butter on top of those Buttery Bread Machine Rolls and make a roast chicken in the slow cooker for dinner.

If you aren’t up for making the cinnamon butter, my other “kitchen trick” is to heat store-bought maple syrup (I like the lite version from Aldi) for one minute in the microwave and add 1 teaspoon cinnamon and one teaspoon vanilla in it. It would make a great substitute for the butter.

But if you have time- make these recipes! Heaven, I tell you!

Life in Turmoil

Tuesday, September 11th, 2007

I apologize that our Month of Savings series has taken a small detour. My mom has been very sick and has been in the ICU these past two weeks. This past month has been a rough one and I am trying hard to keep all of this interesting, but family stuff takes the priority right now.

Most of my spare time has been spent over at the hospital so I was unable to do my morning segment this Tuesday and my posting hasn’t been the best these past couple of weeks. I appreciate your patience and prayers very much!

My husband did start his new job and with a new job comes new financial issues. No insurance for ninety days is one of the things we are facing, but I will need to spend some time looking into insurance options that might be available to us during our lapse in coverage.

He is also doing a different type of job where he goes from place to place, so lunch has now become more of an issue for him. He used to just take leftovers everyday, but now we are running into the issue that he may or may not be at a location where he can warm his food up. One day of him running out for a burger and soda (at the only restaurant nearby) for $11 was all I needed to get myself in gear and try to figure out how we could make this work.

We decided leftovers for the days he is at his office and sandwiches and snacks for days he is somewhere unfamiliar. I went to our local restaurant supplies store and got 9 pounds of turkey and five pounds of cheese. Total spent was $38, but I was able to make 38 packages of lunch meats with cheese, to store in our freezer, and had forty slices of cheese leftover for grilled cheese for the kids. Now he can grab whatever he needs for his lunch and we won’t have to pay for $11 burgers.

The latest dilemma though is that he will only be paid monthly. While he will be making the same amount, only getting paid once a month is really beginning to freak me out. Does anyone have any experience with this or how to manage when only getting paid once a month? Yes, I feel I am a pretty good manager of our money, but am I THAT good?

Any words of wisdom on any of the above issues would be so appreciated!

Product Review: New Suave Products

Monday, September 10th, 2007

Boy, did I feel pampered when Suave contacted me to see if we would be interested in sampling some of their new products. I have always been a Suave girl so I was up for the challenge of testing out some of the new items that they have put on the market. They included Suave Professionals Extreme Strength Hair Products (shampoo, conditioner, and daily leave-in treatment), Suave Exhale Inspiring Body Lotion (in Lime Verbena) and Calming Body Wash (in Lavender Vanilla), Healthy Curls Anti-Frizz Cream, and Suave Kids Cowabunga Coconut Shampoo.

All of the products were excellent, but I have to say that the children’s shampoo and the lavender body wash were my most favorite. My children’s hair smelled so good that even my son commented on how good the shampoo smelled. The shampoo also contained a conditioning formula within it, so no need to try and deal with tangles in my daughters hair or an extra application of conditioner.

The lavender body wash was the perfect conclusion to a stressed out day. The lavender and vanilla smelled delicious and it was a great way for me to unwind after another crazy day with the kids.

The suggested retail price on the Suave Exhale Calming Body Wash is $2.50. The suggested retail price on the Suave Kids Cowabunga Coconut Smoothers 2-in-1 Shampoo is between $1.92-$2.49. I consider this quite affordable and that is something that I have always appreciated about the Suave products.

Suave also sent me an in-depth report on a survey they did of mothers with children under the age of fifteen. The survey was called “Motherhood vs. Womanhood” and the results were very interesting. A quick summary of some of their findings were:

– Moms put family first, but agree that they should take care of themselves
– Moms agree on the importance of taking care of themselves, and most wish they could do more
– Two things moms would like to add back to their days: exercise and sleep
– Moms would like to improve their hair care

It was a very interesting survey and I found myself shaking my head, “Yes, yes, yes!” to all of their results. I wish I had some time to myself, but do feel selfish carving that time out when I could be doing something for someone else.

If you have difficulty carving time out for yourself and you live in the Los Angeles area, then I have just the freebie for you! Suave is offering a nice freebie to their L.A. moms so here are all the details on this…

Suave Back to Beauty Moms-Only Field Trip. LA-moms are invited to treat themselves to a FREE day of pampering, complete with beauty makeovers from celebrity hairstylist, Luke O’Connor, and his team, a gourmet lunch and more.Bring your friends, and you could win $20,000 for your school! Suave will award a $20,000 grant for after-school programs to the school with the most moms who sign up.

When: Monday, October 1st, 2007, 9:00 AM – 9:00 PM

Where: LuKaRo Salon, 323 North Beverly Drive, Beverly Hills, CA 90210

More: Appointments are strongly recommended and available on a first-come, first-served basis. To register, moms can book a free appointment by September 15 by:

– Calling 1-877-SUAVE-411
– Emailing back2beauty@webershandwick.com- Please be sure to include your name, school, contact information and time preference.

Once again, I would like to thank Suave for being so generous and giving this tired mom an opportunity to truly treat herself!

A His & Hers Gift to Remember

Monday, September 10th, 2007
We went to a beautiful wedding this weekend for a dear family friend. I wanted to give her something special, but funds are tight this month.

One of my favorite gifts to give is a small wine rack, filled with a couple of bottles of wine for their honeymoon. I found some cute gift tags at Wal-Mart and labeled them “His & “Hers” tied to each bottle with a strand of raffia. The wine rack was purchased for $1 at our local thrift store.

To make this gift more special though, I tucked a note from my husband and then a note from myself on each side of the wine rack. My husband came up with a list of “HIS advice” and I came up with a list of “HER advice.”

We had a great time coming up with tips for marriage and it was a fun way to pass the time on the trip to the wedding. My husband’s list included buying your wife flowers and never cutting your spouse down in public, but always bragging on them, particularly at your work! My list included never going to bed angry and always remembering to date your spouse, even after you have children.

I hope that they will enjoy the gift as much as we enjoyed creating it for them!

The wine chosen was a new favorite of ours called Banrock Station and it is an excellent wine for the price. It has been featured in the Wine Spectator for years now as a great buy for your money. They sell a crate of this wine, with six bottles in it, for a little over $21 at our wholesale club. Unfortunately, they only carry the wine in bulk (at least at our Sam’s Club) in the Chardonnay. I have bought the reds on sale though, at our local supermarket, in a case of six bottles to get our ten percent off of the purchase. I can usually get the bottles for under $4 each, which is a great buy for good wine.

Sound Off: Do you have any great advice for a newlywed couple? What advice would you include?

Pumpkin Streusel Muffins

Monday, September 10th, 2007

I found this recipe for Pumpkin Muffins and I just had to try these! These muffins are extremely moist and airy. They taste just like the filling in a pumpkin pie and they make the whole house smell delicious!

I had some crumb topping leftover from making a batch of my Banana Crumb Muffins and had popped the topping in the freezer to be used on another batch of muffins. The topping was actually easier to use and maintained its pretty appearance as the muffins baked. I just had to separate the topping a bit with a fork, but it was much easier to handle than when it has been freshly made.

These would be great to make with your kids so have them help you out in the kitchen. It would also be a great recipe for a beginner chef!

Give these muffins a try- you won’t be disappointed!

Pumpkin Streusel Muffins

1 package yellow cake mix (you can try different variations with other cake mixes too!)
1 can pumpkin (15 ounces)
1 egg
1/4 cup vegetable oil
1 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 teaspoon ground nutmeg

Crumb Topping:

1/2 cup packed brown sugar
1/8 cup all-purpose flour
1/2 t ground cinnamon
1 T butter

Preheat oven to 350 degrees. Mix all the muffin ingredients together and pour into a greased muffin tin. Combine brown sugar, flour, ground cinnamon, and butter to make the topping. Cut the topping together with a fork until it resembles a coarse cornmeal. Sprinkle topping on the top of the muffins before baking. Bake for 20-25 minutes (my muffins took 22 minutes).

**Weight Watchers version contains only the cake mix and pumpkin- no egg and no oil. You could add the spices though!**

Amy’s Notebook 09.07.07

Friday, September 7th, 2007


Stitch a colorful lunch bag.

Turn some pants into skirts.

Make a quilted fabric wallet.

I needed this inspiration for doing my fall decorating.

Learn how to make your own preserves.

I adore these fabric buckets– why can’t I be more crafty?

Aren’t these crocheted cropped cardigans so cute?

I am going to have to try this chocolate chip cookie recipe.

Here are more ideas for a money-free weekend.

Some more tips for the back-to-school season.

I will have to try some of these homemade stain removers.

A cookie troubleshooting guide that I love!

Am I too cheap for a Nintendo Wii? I want one so bad!

Freebie Friday: September 7, 2007

Friday, September 7th, 2007


Health & Beauty:

One week pass to 24 Hour Fitness Gyms

Playtex Gentle Glide Tampons

Prilosec OTC

Food:

Curves Honey Crunch Cereal

2 free cups of Wild Woods Soyogurt for registering

Zip N Steam bags for Sam’s Club Members

Free scoop of ice cream from J.P. Licks (Massachusetts residents only)

Appetizer from Longhorn Steakhouse

Honey Bunches of Oat Cereal (bottom right-hand corner is the link)

Dunkin Donuts Coffee (I was having some trouble with this page earlier- let me know if you guys are having problems too or if it goes through for you)

Folgers Gourmet Select Coffees in a variety of flavors (These are the BEST!)

Entertainment:

One year subscription to American Journal of Nursing Magazine

Copy of Hope Again by Charles Swindoll

Snickerdoodle Cupcakes

Friday, September 7th, 2007


We had a reason to celebrate this week because my husband started a new job. We are so grateful that he has been given this opportunity and that he will be able to start a new adventure on his career path.

We wanted to do something to celebrate his first day of work so we made him one of his favorite treats…Snickerdoodle Cupcakes!

These are so delicious and I got the recipe from one of the Cake Doctor books. It has been a favorite in our house for several years and a frequent request for family birthdays.

The cake has just the right blending of flavors and the cake mix make these easy to whip up for unexpected company. It is the cinnamon frosting that pushes it over the top though so take the time to make the icing from scratch since you are saving time on the cake by using the mix!

I hope you can try these in your house- let me know what you think!

Snickerdoodle Cupcakes (these can be made into a cake too- whichever you prefer)

1 package plain white cake mix
1 cup whole milk
1 stick of butter, melted
3 large eggs
1 teaspoon vanilla extract
2 teaspoons ground cinnamon

Frosting:
1 stick butter
3 3/4 cup confectioners sugar
3-4 Tablespoons milk
1 teaspoon vanilla extract
1 Tablespoon ground cinnamon

Preheat oven to 350 degrees and flour & grease 2 9″ pans (for cakes) or line your cupcake tin. Place cake mix, milk, melted butter, eggs, vanilla, and cinnamon in a large mixing bowl. Blend for three minutes (stop to scrape once). Pour into pans and bake for 27-29 minutes (for cake) or 22-25 minutes (for cupcakes). Allow the cakes to cool completely.

Beat butter until fluffy for frosting. Add all other ingredients.

Note: I froze half of these (without frosting) to keep in our freezer for another occasion. They freeze very nicely!

Day 27: Save on Clothing

Wednesday, September 5th, 2007

There are so many great ways that you can save on your clothing and there is no reason in the world that you should ever have to pay full price for anything. I have gotten some of the best clothing for my children and most of it has been purchased secondhand. I would also say that ninety percent of my own clothing is bought from our local Goodwill store. Rarely would I ever pay more than five dollars for an item and I still maintain my snobbery towards the name brands that I love. Here are some easy ways that you can save on your clothes:

1. If you shop used, ask if they offer half off days or any special discounts. Most stores offer a deal, at least one day of the week, and those are the best times to shop. I always try and come as soon as the store opens for special discount days because you will have the most to choose from when making your selections.

2. You can be a brand name snob, but just because it is a certain brand doesn’t mean you should necessarily buy it. This is something that I had really struggled with in the beginning because I was focusing too much on the label name, rather than if I truly liked the item itself. A beautiful Ann Taylor dress that is not your color or style is better left at the store instead of taking up space in your closet.

3. Know your brands when you go to a store and know them well. I loved Meredith’s post on recognizing name brands because many of the brands that she has referred to were not ones that I was familiar with. Read the fashion magazines (from the library, of course!) and familiarize yourself with the quality labels. It is not only good for you to do this for your own wardrobe, but if something is not your size/style, but you know it is worth a lot, you could sell it to the highest bidder on an auction site.

4. Try and hold the items up in good lighting and really look at them. I do an armpit check, hem checks, underarm stain checks, seam checks and take an overall look at the item to make sure there are no rips or tears. Make sure you really look at the item closely before buying it. It has always been such a disappointment to me to bring home something that I am really crazy about and find out exactly why it had been donated in the first place.

5. Try on sizes that aren’t necessarily your size because many times they have been donated because the item was shrunk in the wash. I might try on sizes that are two up from my normal size and find something that fits me absolutely perfectly.

6. If you are petite, you can check in the girl’s sizes (sizes 14 & 16). I am really short and I have found a 16 in girls fits me perfectly lengthwise. Items with elastic waists, like jog pants, can be bought in these smaller sizes for petite adult women. The bonus, of course, is that the children’s clothing is cheaper than the adult clothing so I can get the item for even less money than I would have paid in the adult sizes.

7. Finding clothing can be time consuming so make sure that you have a good block of time to work with, especially if you are hunting for something in particular. I think thrifting gets easier as you get in the groove of doing this. Well-trained eyes seem to gravitate towards the good items and I have found items start to jump out at me a little easier because I know where to look and how to navigate the stores quickly.

8. Know that it is fine to leave with nothing in your hands. I think this is one of the hardest things for me because I want a good deal so bad. There are days that I spend a half hour in the store and come up with nothing. I know there are other days though where ten items jump out at me at once so I look forward to those days and understand that there are dry times too. Patience and waiting are difficult, but you will be glad you waited when that item finally appears!

Potential Monthly Savings: $30 or more

Sound: Off: What are your tips for saving on clothing?