Mongolian Beef with steamed rice & broccoli.
Baked Chicken Enchiladas with blue corn tortilla chips & fresh strawberries
Chicken Pesto Open-Faced Flatbread Sandwiches with baby carrots and grapes
Nutella S’mores on the fire pit. Nutella plus marshmallows plus graham crackers equals heaven.
I hope you enjoy a peek into what we ate this week! Let’s be friends on Instagram! You will find me under the username momadvice!Pin It