Easy Mint Thin Cookies
Author: 
Recipe type: Dessert
Prep time: 
Total time: 
Serves: 12
 
Looking for a quick holiday treat to share that doesn't require any baking? You must try these delicious Mint Thin "Cookies." You won't believe how good or easy these are to make (and eat!)
Ingredients
  • 2 pkg. (4 oz. each) semi-sweet baking chocolate, melted, slightly cooled
  • ¼ tsp. peppermint extract
  • 36 RITZ Crackers
  • 1 candy cane (6 inch), crushed
Instructions
  1. Mix chocolate and extract.
  2. Dip crackers in chocolate mixture, turning to completely coat each cracker. Carefully scrape off excess chocolate.
  3. Place crackers in single layer on waxed paper-covered baking sheets; sprinkle with crushed candy.
  4. Refrigerate thirty minutes or until chocolate is firm.
Recipe by The Motherload at http://momadvice.com/blog/2013/12/simplifying-the-holiday-parade-of-activities