The Motherload Blog

Finally, a MomAdvice.com Fan Page

There are a few  housekeeping things that I am behind on and one has been creating a Facebook Fan Page. When I started on Facebook, I set up a group to keep everyone updated on the site. I had no idea that the group pages can only hold 5,000 members and that I should have set up a Fan Page in the beginning.

The new MomAdvice.com Fan Page is up and feel free to fan it, if you are so inclined. I am not a spammer. If you could see my two children in action, you would understand why I will never spam you…I simply don’t have the time! That being said, I will just be adding our blog feed to the site and any events that might be happening.

If you are interested in setting up your own Fan Page, my lovely and talented friend Andrea, from MommySnacks has a fantastic fan page tutorial that I used to create our fan page. It is everything you need to know to get your blog networked and get your fan page up in less than a half hour. I promise!

Boosting Energy by Transforming the Paper Clutter

As I shared with you last week, I am working on getting happier this year through the help of, “The Happiness Project,” by Gretchen Rubin.

The first month of her book focuses on boosting energy and has several ways that you can do that.

I have been working on four specific goals for this month.

1. Going to bed on time.
2. Dealing with the nagging list of things to do.
3. Kicking clutter to the curb.
4. Returning to a good exercise routine.

Last week I shared with you my closet transformation. That little transformation helped me see the possibilities that our space could hold if I could let the clutter go. This past week I have taken not one, not two, not even three…No, I have taken SIX car trunks full of clutter to Goodwill to reclaim my home.

As each batch of clutter leaves my home, I am discovering  the potential of my home and the potential for my space to be exactly as I want it. It might not be a space that resembles the pages of Real Simple Magazine, but it brings me one step closer to the home I desire.

Ironically, I asked my husband if he had noticed the house potential peeking through the clutter after my sixth trip to the Goodwill drop-off box.  “Do you even know what is missing?” I asked. He looked around and said, “I guess I will figure it out when I try to find something.” Yes, we don’t even know what is missing which goes to show how little those items had meant to us.

Now that we had begun to see our house through the rubble, it was time to get a few organizing systems into place to get rid of the paper trail that makes its way into my home.

Finding a system that makes sense in your home and that you can maintain is the most important step towards transforming your paper clutter. What works for me might not work for you. Admittedly, I have tried more systems than I can count.

I have realized two things about myself and my paper clutter:

1) My system needs to be convenient- I would love to banish all papers down to to our home office. Walking down to the office though is not convenient though and that is why the clutter continues to build on my kitchen counters.

2) Everything must have a home- Half of the problem for me is not having a home for the papers in my life. I needed something that could house the chaos, yet I could find the papers at a moments notice.

I decided to use a magazine organizer that I had bought years ago that had housed dusty magazines. I bought a set of decorative file folders in the $1 section of Michael’s and created a folder for those troublesome papers.

The file folders you create might be different than mine, but this is what was needed to organize our family papers.

1.  Coupons- This coupon folder holds the newspaper coupons and coupons for places that we might like to dine out. I also tucked any gift cards that we might have in there so that I can grab them when we go out.

2. Emily & Ethan’s School- Each child has a folder where I can put the month’s current newsletter and school calendar.

3. Tax Information- As tax information comes through, I can add it to this folder along with any receipts that I need to keep on hand for tax deductions.

4. Amy’s Work- Check stubs from jobs I have done and reports from my ad network go in here.

5. Recipes/Crafts- I always find things in magazines or recipes that I want to try and end up losing them. Now I have a folder where I can keep these on hand for dinner or crafty inspiration.

6. Receipts- I try to tuck receipts for important items somewhere. What ends up happening though is that they immediately become misplaced. Now I know exactly where they are!

I decided to implement the same system down in my office where my cluttered desk resides.  As a work-at-home mom, I needed organization to do my job well. Again, I had another dusty organizer in my office that needed to be put to good use.

In my work file folders were these categories:

1. Current Projects- Anything that I am currently working on goes into this folder for easy grabbing.

2. Inspiration- I try to keep an inspiration folder on hand. It could be something I see in a magazine that would make the perfect article for our site, a recipe that I would like to try, or ideas from other bloggers that I want to keep in mind.

3. Product Reviews- If I request a product to review for The MotherLoot, the company usually sends a product sheet. Now it is all neatly tucked in a folder and the papers can be easily recycled once I am done with the review.

4. Contracts- This folder contains the contracts that I am under with different companies and can be referenced when needed.

The papers are still all there, but I have reclaimed my counters. What a beautiful thing! I couldn’t be more pleased or feel more organized now that everything has its home.

The next thing I needed to do was organize the kid’s art and special papers that I wanted to keep. I went to Walmart and got a two decorative banker boxes for a total of $6.88.

Each of the kids now have their own box to put their treasures in. These will go in their closets so they can save what they really love and then we will do an editing of the box in the summer for the next school year. It is just a big open box of possibility for them and will keep these papers from being strewn all over the house.

What systems have you found work for your family when it comes to organizing life’s papers? Please share or share links to your organizing systems. I would love some additional inspiration!

An Apron Full of Giveaways 01.19.10

Photo Credit: The Panachery , $85.00

Thanks so much for swinging by for our Apron Full of Giveaways! Each week we share a link list of great contests to enter and share about our own latest giveaways. I took a couple of weeks off while we got our new WordPress digs all settled and we are back this week with our giveaway link list!

Below are the contest links to our contests and to yours! If you are hosting a contest please link it up below. Sorry, we aren’t giving away the aprons just showcasing them! Please put your site name and then what type of contest you are hosting. For example, “MomAdvice (Children’s Movies).”

Please let me know if you have any questions and good luck to each of you!

Classic Orange Chiffon Cake

We had some celebrating to do last week and celebrated my mother-in-law’s birthday. Some people have big ol’ pain in the butt mother-in-laws. Me? I think I might have scored the lottery on mine!  My husband’s family helps us so much with our kids and I try to throw her a little dinner each year to show her just what she means to me.

Wrapped beneath the tree this year, from my in-law’s, were two of my cookbook requests, “The Cake Doctor,” & “Chocolate from the Cake Doctor.” These are two books from the library that I had checked out so frequently that I felt that the library should charge me a fine for making them look so raggedy. I couldn’t wait to put these cookbooks to work and nothings says, “I love my Christmas present,” more than putting a present to good use.

I ran across a recipe for an Orange Chiffon Cake that sounded like a perfectly light ending to our delicious dinner. Chiffon cakes are deliciously moist and tender and their lightness comes from the beaten egg whites. It bakes high in the pan and, since you invert it, the flaws all are magically flipped to the bottom and are ready for a generous glazing.

The best part about this one though is that it uses a cake mix so it makes pulling a beautiful cake together a complete and utter breeze. A homemade glaze made from orange juice and confectioner’s sugar gives it all of the handmade beauty with another burst of orange flavor.

The fresh orange zest is what makes this cake a showstopper and the oranges are just beautiful this time of year. So beautiful, in fact, that I took pictures of them for a good twenty minutes and almost burned my cake. Whoops!

Classic Orange Chiffon Cake (Courtesy of The Cake Doctor)

5 large egg whites

1/2 teaspoon cream of tartar

1 package yellow cake mix

3 large egg yolks

3/4 cup orange juice

1/2 cup vegetable oil such as canola, corn, safflower, soybean, or sunflower (I used canola oil)

1/4 cup thawed frozen orange juice concentrate

1 teaspoon grated orange zest

Glaze:

2 cups confectioners’ sugar, sifted

3 tablespoons orange juice (I had to use 5 so you may need to increase this)

Place a rack in the center of the oven and preheat oven to 325 degrees. Set aside an ungreased 10″ tube pan. Place the egg whites and cream of tartar in a medium mixing bowl. Beat with an electric mixer on high speed until stiff peaks form. Set the bowl aside. Place the cake mix, egg yolks, orange juice concentrate, oil, and orange zest in a large mixing bowl, and with the same beaters used to beat the egg whites, blend with the electric mixer on low speed for one minute. Stop the machine and scrape down the sides of the bowl with a rubber spatula. Increase the mixer to medium and beat for two more minutes, scraping the sides again if needed. The batter should look well blended.

Turn the beaten egg whites out on top of the batter and with the spatula, fold the egg whites into the batter until the mixture is light but well combined. Pour into the pan and place int he oven.

Bake until it is golden brown and springs back when pressed with your finger for 48-52 minutes (Mine took 48 minutes).  Remove the pan and immediately turn it upside down over the neck of a glass bottle to cool for one hour. Run a knife around the edge and invert it onto a rack and then invert it again on a serving platter so it is right side up.

For the glaze, place the confectioners’ sugar and orange juice in a medium mixing bowl. Blend with an electric mixer on low speed for one minute. Spread the glaze over the top and side of the cake. Let the glaze set for 20 minutes and then serve.

Side Note- After you measure out 1/4 cup of the thawed orange juice concentrate, prepare orange juice with the remaining concentrate by adding half as much water as the package directs. Use this orange juice in your cake batter and glaze.

What did everyone think about the cake? Sometimes pictures speak so much louder than words! Emily had her mouth open like this over the cake our entire dinner.  “Can we have cake now? How about now?”  We all dug into the cake after huge plates filled with Pot Roast Italiano, Orzo Pasta, & Roasted Green Beans.

It truly was the perfect ending to our celebration and will be going into my recipe rotation for years to come.

What cake is your favorite celebration cake? Please feel free to share your recipes or links to your showstopper cakes!

Today I Am 32

I have found beauty in the imperfect.

I have learned that when I think I know everything, I learn a few new tricks.

I continue to work hard to not let my clutter define me or who I want to be. I am so much more than this!

I can find time for my truest loves.

The most glamorous moment of my life happened at 31, making me wonder what 32 could hold!

I have learned to focus my heart on the little things.

And savor the big things for as long as they last.

I can make new traditions for our family.

I have learned that creating the home of  our dreams is difficult, but not impossible.

At 32, this man can still make my heart flutter like it did when I was only 17.

The first day of school will always be hard for me.

Life is so much shorter than I ever realized and these moments far more precious.

It has been a bittersweet year this year filled with beautiful surprises and great sadness too. It has made me realize just how precious these moments with my children and husband are, and renews my focus on savoring all that is precious while I am clutching it in my hands.

Thank you for another beautiful year and for celebrating and caring for our family enough to add my blog to your reading list.  I don’t take for granted a single moment of this unexpected career path or the people who have helped me create all of this!

Enjoy some virtual birthday cake and I can’t wait to see what this year has in store!

xoxo,

Amy

Freebie Friday: January 15, 2010

Happy Freebie Friday!  All the credit goes to the fantastic Freebies 4 Mom who shares her freebie list each week. If you become an email subscriber to her site, you can enter to win a $300 Apple Gift Card! Hurry over to get your entry in!

On MomAdvice this week, I have a new recipe for shrimp linguine, a closet makeover, and our inspirational notebook. Be sure to visit our introduction page to Parents Magazine Readers this month. I have highlighted some of my favorite posts on the site that you might enjoy!

Health & Beauty
Gold Bond Ultimate Hand Sanitizer (Walmart)
Kotex
Aveda Color Conserve Sample (at Aveda salons)

Food
Taco Bell Free Fresco Taco (coupon reset)
Einstein Bros. Free Bagel (coupon for Facebook fans)
Celestial Seasonings tea (take quiz on Facebook)

Entertainment
Shutterfly 50 Free Prints (when you create a share site)
Forbes magazine (Rewards Gold)
Home & Garden
Purex 3-in-1
uni Super Ink Pen (starts daily at noon CT)
aerie January Freebie (every Thursday)
Pink Tote from Nursery Water
Wearever Recipe Box (when you register)

Upcoming Freebie Events:
Please call your local store or restaurant to confirm they are participating in these freebie events


JANUARY

16 – Lakeshore Learning Kid Crafts make my pet penguin 11-3
16-18 IKEA Kids Eat Free
23 – Lowe’s Build and Grow Clinic make a Tic Tac Toe 10-11

Amy’s Notebook 01.13.10

I love these handmade superhero headbands (@ CurlyPops)

These chocolate cheesecake cookie cups look like a yummy treat (@ Hostess with the Mostess)

This DIY nursing cover is so cute (@ Prudent Baby)

This homemade mocha hot fudge sauce looks like delicious ice cream topping (@ Joy the Baker)

I can’t wait to try this hack for sandwich bread made from the no-knead recipe (@ The Kitchn)

I had no idea you could make homemade gummy bears (@ Skip to My Lou)

This homemade fabric softener would be a great way to replace those fabric softener sheets (@ Pepper Paints)

These counting bean bags would be a great way to work on your child’s math skills (@ Chez Beeper Bebe)

This chicken ranch pizza would be a great dinner or a fun appetizer to share (@ Annie’s Eats)

This Tuscan Tomato Soup would be delicious with my grilled cheese (@ This Week for Dinner)

I love this basic tutorial on knife skills in the kitchen (@ Craft)

For my friends with food allergies, here is a recipe for gluten-free bread machine bread (@ Lynn’s Kitchen Adventures)

This screenprinting using contact paper is brilliant (@ Lil Blue Boo)

I am going to have to try these tips for perfect steel cut oats (@ The Kitchn)

Welcome, Parents Magazine Readers!

I would like to extend a warm welcome to this month’s Parents Magazine Readers. You can find the February issue on newsstands this month and there is a great article on moms who are making the waves in the internet community. Our site was listed as one of those resources and it was a thrill to be featured among so many amazing women!

My name is Amy and I am the Founder of MomAdvice.com. I am a busy mom of two and live in the beautiful Midwest with my web designing husband and our two children. I love to cook, knit, drink coffee, take pictures, and am a total bookworm. I am dedicated to anything that will help make my life simpler, keep me on my budget, and that promotes family time!

We started this site six years ago as a platform to share about all of those topics that I had been searching for when I became homemaker. How do I cook? How do I clean this house? How do I keep my children entertained without breaking the bank? How do I manage a daily routine? Most of all though…how do I do all of this on a limited income?

Please grab a cup of coffee and let me shake the dust off of a few of my favorite reads on the site. If you like what you see here, you can subscribe to my feeds and never miss another thing on our site again! We have a landing page where it makes it easy to subscribe to our blogs and you can even subscribe to my article feed.

I love staying connected with my readers so you can find me on Facebook, Twitter, GoodReads, and Ravelry…just to name a few! Chances are, if you search for someone named momadvice, you will likely find me there!

Regardless, I am so thankful for your visit and I hope only to offer inspiration that will make your life easier!

Simplify

Simplify Your To Do List
How to Get Back in the Groove of Reading
Finding Beauty in the Ordinary
My New Year’s Goal: Get Happy

Save

Our Debt-Free Party
Vrooming Through Our Debt
The No Spend Experiment
Six Easy Ways to Save on That Weekend Getaway
At-Home Hair Color Savings
Price Book 101
How You Can Help the Unemployed Today

Home

Making An Addition to Our House for Less
Our Kitchen Makeover
Patio Renovation on a Budget
Weekend Project: New Workspace

Eat & Drink

The Frugal Mom’s Guide to Good Coffee
Boxed Wines: An Eco & Wallet-Friendly Choice
The Cost of a Homemade Happy Meal
One Month of  Slow Cooking

Family

DIY Rainy Day Survival Kit
Just Call Me Ticketmaster
Fun Ways to Make Outdoor Living a Priority
Being a Crafty Parent… When You Just Aren’t
Cloth Diapering 101
Finding a Mom’s Group

This is just a tiny sampling of what our site has to offer! I hope you will stick around and enjoy our site for years to come.

I would just love to be a part of your day and hope that the site can empower you to simplify your life and your home management routines!

Boosting Energy By Transforming Your Clutter

As I shared with you last week, I am working on getting happier this year through the help of, “The Happiness Project,” by Gretchen Rubin.

The first month of her book focuses on boosting energy and has several ways that you can do that.

I have been working on four specific goals for this month.

1. Going to bed on time.
2. Dealing with the nagging list of things to do.
3. Kicking clutter to the curb.
4. Returning to a good exercise routine.

You may wonder why kicking clutter to the curb would be an energy booster. I am telling you, my friends, that dealing with clutter on a daily basis is a huge drain to my energy. No matter how hard I try though, it seems that it is a constant battle. I have papers coming home from school, mail and newspapers, magazines, and a constant influx of randomness that seems to enter our lives. Couple that with the “best Christmas ever”, according to my children, and we have a possible avalanche on our hands.

Yes, it is easy for me to tsk tsk and wag my fingers at others though. Did you notice how I never blame myself in this process? I can watch organizing shows and put myself on a pedestal or blame my children and their toys for the clutter in our home, but do I ever look at myself? Not likely!

Let’s look at a space in my home that is just my space…my section in the closet!


Wow, is that an energy drainer or what? Getting ready in the morning has been horrible for me and this is one space that needed some addressing!

I pulled every single item out of the closet and evaluated if I ever wore it or not. No surprise that there are many pieces in this wardrobe that I am not wearing, many because I simply could not find them! These got pulled into a bag to donate to our local Goodwill.

Using the advice that was offered to me by my closest fashion confidant, Kathy Friend, I sorted these items by color so that I could find what I need quickly and also could discover what areas in my color scheme needed a boost and what areas would need some scaling back.

Oh, black, how I love thee! Just seeing this section in my closet makes me happy. A girl can never have too many black items, in my opinion, although I did take note that my closet is a little heavy on the black and could use a little boost in the browns, greens, and blues. Now I will know exactly what to keep my eye out for when I do my thrift shopping!

To go along with my Type A personality, I also organized my colored section by style. Collared shirts and blazers were together, camisoles and tanks were in the front for easy grabbing, and t-shirts were all together in a row.


This is my closet after! I took out two bags of clothes that I did not wear, got rid of the randomness that doesn’t even belong in the closet, and got rid of non-matching socks or socks from high school (I know, so embarrassing!)

The very best part though is that I freed a shelf up and put not a thing on it. I thought only rich folks had free shelves. In fact,  I have never had a free shelf in my home and I will admit that I always blamed it on the fact that our space/home is smaller. While that may be true, perhaps my clutter is the cause and not the size of the space.

The cost to  transform this space? ZERO DOLLARS! The superstores will have you fooled this time of year and make you believe that the key to getting organized comes in the form of more storage containers and fancy organizers. No, the real key to transforming your clutter is not to organize it… it is to GET RID OF IT!

To remind myself to only keep what I wear, I went back to the Peter Walsh technique of turning my hangers around when I wear something so at the end of this season, I can do another weeding.

Now of course I started to evaluate my husband’s section of the closet and thought how nice it would be if he would go through what he is not wearing. I then had to remind myself of this year’s personal commandment- “I can only change me.”

I moved on mentally and decided to tackle the basement instead.

What area in your home is draining you of energy? Do you have a spot in your house that you are proud of that gives you a boost when you see it! Please share here!

Shrimp Linguine Alfredo

I decided to step out of my usual box this month and bought two packages of frozen shrimp to work into our menu plans this month.

My husband and I both really love shrimp, but it was a new food for the kids and I figured the best way to get them to eat it would be incorporating it into two new pasta dishes. Choosing pasta to work our  shrimp in also extended the amount of servings we could get from it. With this one dish,  we  had six large helpings helping to carry us through a couple of lunches too!

I decided to tweak the recipe a bit and added lemon zest into the sauce to give it a little kick. Adding this little extra in, a few slices of lemon to garnish on top, and the fresh parsley, brightened up the dish a lot and added to the fresh taste.

I choose the frozen, uncooked, peeled, and deveined shrimp for our dish from our supermarket (40 count bag was roughly $5. 84 at Walmart). Living in the Midwest, the fish doesn’t taste very fresh to me, and keeping it in the freezer kept a great dish on hand that would be worthy of a night of entertaining guests in your home.

As for the kids, we got two thumbs up from my daughter and one thumb down from my son. My son wasn’t a fan of the texture, but still ate the pasta. In my husband’s words, “That means there is just more for me!” Emily, on the other hand, loved this fun new food. One out of two isn’t too bad and I am happy to have a fresh new dish to add to the menu plans!

Shrimp Linguine Alfredo (Adapted from AllRecipes Dinner Tonight)

1 (12 ounce) package linguine pasta
1/4 cup butter, melted
1/4 cup diced onion (we omitted because we are not fans!)
1 tablespoon minced garlic
40 small, uncooked shrimp, peeled and deveined
1 cup half-and-half
Zest from two lemons
2 teaspoons ground black pepper
6 tablespoons grated Parmesan cheese
Garnishes: Fresh parsley, sprigs, lemon slices (use the lemons that you zested)

Bring a large pot of lightly salted water to a boil. Add pasta and cook in boiling water for eight to ten minutes; drain. Meanwhile melt butter in a large saucepan. Saute the onion and garlic over medium heat until tender. Add shrimp; saute over high heat for one minute, stirring constantly. Remove shrimp into a bowl and set aside. Stir in half and half and add the zest of two lemons. Cook stirring constantly until your sauce thickens. Add shrimp back in and turn off heat. Place pasta in a serving bowl and cover with shrimp sauce. Sprinkle with black pepper and Parmesan Cheese. Toss to incorporate. Garnish if desired.

Does your family have a favorite seafood dish? Please share it here!