Comments on: A Fresh Blueberry Addition to Your Iced Tea or Coffee

By: Chrissy

Chrissy — Sun, 09 Aug 2009 19:53:03 +0000

Sounds fantastic! How long can it be kept in the fridge?

By: Leah

Leah — Wed, 29 Jul 2009 18:25:12 +0000

It's also really good on pancakes

By: TK_M

TK_M — Wed, 29 Jul 2009 14:51:58 +0000

I found this page by accident, but have been looking for something like this for so long now...

The reason is that in the UK, vanil;la ice cream usually comes with a drizzle of raspberry syrup on it. This sysrup is not commonly available unless you are a company, so I am going to make up pleanty of raspberry syrup like this as it is wonderful on so many deserts.

Thank you!

By: margo

margo — Wed, 29 Jul 2009 10:46:53 +0000

Thanks for one more delicious way to use blueberries. mmmmmmmmmmmmmmmm….

By: cherilynn

cherilynn — Wed, 29 Jul 2009 03:28:20 +0000

Simple yet tempting!

By: Steph at Problem Solvin' Mom

Steph at Problem Solvin' Mom — Tue, 28 Jul 2009 20:00:53 +0000

simple and delish, my favorite kind!

By: samann1121

samann1121 — Tue, 28 Jul 2009 15:28:46 +0000

Has anyone tried putting some baking soda in this and adding less sugar? I know it works to make berry pies sweeter without a lot of sugar.

By: Stephanie

Stephanie — Tue, 28 Jul 2009 14:59:45 +0000

That looks so yummy and I bet it is healthy too! We are waiting for blueberries to be ready around here,they are still green! I will definitely be making this recipe!

By: Hoosier Homemade

Hoosier Homemade — Tue, 28 Jul 2009 13:41:56 +0000

That sounds refreshing. I've been putting frozen sliced strawberries in a glass of lemonade. Yummy!
~Liz

By: Katie @ goodLife {eats}

Katie @ goodLife {eats} — Tue, 28 Jul 2009 08:57:14 +0000

That sounds delicious! Thanks for sharing. I'll be bookmarking this one for when we have blueberries.