Comments on: Adventures in Bread Making: Artisan Bread in 5 http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5 Tue, 14 Feb 2012 13:42:13 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: The Motherload » California Italian Wedding Soup http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-32130 The Motherload » California Italian Wedding Soup Mon, 21 Mar 2011 11:02:18 +0000 http://momadvice.com/blog2/?p=767#comment-32130 [...] [...] [...] [...]

]]> By: Weeknight Chicken Noodle Soup | The Motherload http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-23757 Weeknight Chicken Noodle Soup | The Motherload Mon, 01 Nov 2010 18:18:27 +0000 http://momadvice.com/blog2/?p=767#comment-23757 [...] for a quick weeknight dinner. A side of my Portuguese White Bread, Pumpkin Cornbread Muffins, an Artisan Loaf, or my Homemade Whole Wheat Bread all would make a delicious [...] [...] for a quick weeknight dinner. A side of my Portuguese White Bread, Pumpkin Cornbread Muffins, an Artisan Loaf, or my Homemade Whole Wheat Bread all would make a delicious [...]

]]> By: Anonymous http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9723 Anonymous Mon, 09 Jun 2008 17:30:00 +0000 http://momadvice.com/blog2/?p=767#comment-9723 Thanks for the tip! I got this from the library and we've had fresh bread from it the last two nights, we're hooked! Thanks for the tip! I got this from the library and we’ve had fresh bread from it the last two nights, we’re hooked!

]]> By: Grandmother Wren http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9724 Grandmother Wren Tue, 03 Jun 2008 15:20:00 +0000 http://momadvice.com/blog2/?p=767#comment-9724 Super! Now I need this book too!<br />Well, first I'll try the recipe that you have linked for us, then I'll buy the book.<br />(but I already know I want it...)<br /><br />Thanks for this post - it's definitely one that I will use. Super! Now I need this book too!
Well, first I’ll try the recipe that you have linked for us, then I’ll buy the book.
(but I already know I want it…)

Thanks for this post – it’s definitely one that I will use.

]]> By: Mrs. U http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9725 Mrs. U Thu, 29 May 2008 23:42:00 +0000 http://momadvice.com/blog2/?p=767#comment-9725 Oooh!! I LOVE making all kinds of bread!! Thank you for sharing the link for the book and the starter recipe, too. I can't wait to try this! It looks sooo yummy!<br /><br />His,<br />Mrs. U Oooh!! I LOVE making all kinds of bread!! Thank you for sharing the link for the book and the starter recipe, too. I can’t wait to try this! It looks sooo yummy!

His,
Mrs. U

]]> By: Tiff http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9726 Tiff Tue, 27 May 2008 00:01:00 +0000 http://momadvice.com/blog2/?p=767#comment-9726 WOW I have about five minutes in between messes so that would be perfect. I will have to check this book out too! WOW I have about five minutes in between messes so that would be perfect. I will have to check this book out too!

]]> By: Amy http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9727 Amy Mon, 26 May 2008 21:02:00 +0000 http://momadvice.com/blog2/?p=767#comment-9727 Gina- This book has a ton of different recipes including ones for calzones, peasant breads and pizza dough recipes.<br /><br />Under the whole wheat category there is a light whole wheat bread, 100 percent whole wheat sandwich bread, and a whole wheat sandwich bread inspired by Chris Kimball (who publishes Cooks Magazine)<br /><br />Stefani- I will definitely have o try those other recipes you mentioned. I ordered a copy of the book and a dough scraper with a gift card that I have been saving. Thanks for the recommendations!<br /><br />Mandy- I will definitely have to try that Mark Bittman recipe too. The whole world of no knead breads is new to me!<br /><br />Jenn- Thanks for letting me know about that. I have been playing around with this recipe so I will go read that entry too. Thanks for the tip.<br /><br />Avlor- Let me know what you think! I can't wait to hear your experience with this!<br /><br />Noreen- Thank YOU for the suggestion. Let me know what you think when you try it and thanks for breathing some inspiration into my life! Gina- This book has a ton of different recipes including ones for calzones, peasant breads and pizza dough recipes.

Under the whole wheat category there is a light whole wheat bread, 100 percent whole wheat sandwich bread, and a whole wheat sandwich bread inspired by Chris Kimball (who publishes Cooks Magazine)

Stefani- I will definitely have o try those other recipes you mentioned. I ordered a copy of the book and a dough scraper with a gift card that I have been saving. Thanks for the recommendations!

Mandy- I will definitely have to try that Mark Bittman recipe too. The whole world of no knead breads is new to me!

Jenn- Thanks for letting me know about that. I have been playing around with this recipe so I will go read that entry too. Thanks for the tip.

Avlor- Let me know what you think! I can’t wait to hear your experience with this!

Noreen- Thank YOU for the suggestion. Let me know what you think when you try it and thanks for breathing some inspiration into my life!

]]> By: Anonymous http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9728 Anonymous Mon, 26 May 2008 20:38:00 +0000 http://momadvice.com/blog2/?p=767#comment-9728 Amy,<br /><br />I am so glad that you tried this. When I first heard of the book, I thought it would be something you might be interested in for your blog. I have had the book for months and still haven't tried it. This week I am going to do it! I will let you know how it turns out. <br /><br />Noreen Amy,

I am so glad that you tried this. When I first heard of the book, I thought it would be something you might be interested in for your blog. I have had the book for months and still haven’t tried it. This week I am going to do it! I will let you know how it turns out.

Noreen

]]> By: Gina @ MoneywiseMoms http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9729 Gina @ MoneywiseMoms Mon, 26 May 2008 20:01:00 +0000 http://momadvice.com/blog2/?p=767#comment-9729 This sounds great--I can't wait to try it! Are there any recipes that include whole wheat, or are most of the loaves going to be French-bread-type breads to serve alongside a meal? This sounds great–I can’t wait to try it! Are there any recipes that include whole wheat, or are most of the loaves going to be French-bread-type breads to serve alongside a meal?

]]> By: Jenn @ Frugal Upstate http://momadvice.com/blog/2008/05/adventures-in-bread-making-artisan-bread-in-5/comment-page-1#comment-9730 Jenn @ Frugal Upstate Mon, 26 May 2008 14:11:00 +0000 http://momadvice.com/blog2/?p=767#comment-9730 I took out this book and tried it. I've been alternating between this type of bread and regular style in my breadmaker.<br /><br />There is an errata out on the book, so you might want to check that out. some of the rise times are wrong etc.:<br /><br />http://www.artisanbreadinfive.com/?page_id=73 I took out this book and tried it. I’ve been alternating between this type of bread and regular style in my breadmaker.

There is an errata out on the book, so you might want to check that out. some of the rise times are wrong etc.:

http://www.artisanbreadinfive.com/?page_id=73

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