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	<title>Comments on: Homemade Pizza</title>
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	<lastBuildDate>Mon, 13 Feb 2012 21:19:00 +0000</lastBuildDate>
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		<title>By: Renee</title>
		<link>http://momadvice.com/blog/2006/04/homemade-pizza/comment-page-1#comment-16879</link>
		<dc:creator>Renee</dc:creator>
		<pubDate>Sat, 24 Oct 2009 16:19:53 +0000</pubDate>
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		<description>I see that you posted this ages ago but am hoping you still look at this blog and will read my comment. Actually a question. I want to use your pizza dough recipe to make something like a hot pocket. My question is: Do you know if I should freeze the pockets before or after cooking them? And would it matter either way? I have kids with severe food allergies and want to be creative in what they can eat. It&#039;s all new and I am at a loss. Thank you. Renee</description>
		<content:encoded><![CDATA[<p>I see that you posted this ages ago but am hoping you still look at this blog and will read my comment. Actually a question. I want to use your pizza dough recipe to make something like a hot pocket. My question is: Do you know if I should freeze the pockets before or after cooking them? And would it matter either way? I have kids with severe food allergies and want to be creative in what they can eat. It&#39;s all new and I am at a loss. Thank you. Renee</p>
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		<title>By: Anonymous</title>
		<link>http://momadvice.com/blog/2006/04/homemade-pizza/comment-page-1#comment-16880</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Mon, 11 Feb 2008 14:48:00 +0000</pubDate>
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		<description>Thanks for the recipes, Amy.  Will be trying your fave dough recipe and the Pap John&#039;s sauce.  Feeling hungry now!!  Maria x</description>
		<content:encoded><![CDATA[<p>Thanks for the recipes, Amy.  Will be trying your fave dough recipe and the Pap John&#8217;s sauce.  Feeling hungry now!!  Maria x</p>
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